Amish Country Casserole
Courtesy of Mr. Food Test Kitchen
Servings: 8
Prep Time: 15 Min. Cook Time: 45 Min. What you need:
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+ 1 Tbsp. olive oil
+ 1 medium-sized onion, chopped + 1 lb. ground beef + 1 (16-ounce) package wide egg noodles + 1 (10-3/4-ounce) can condensed tomato soup + 1 (10-3/4-ounce) can condensed cream of mushroom soup + 1 c. milk + 1 tsp. salt + 1/2 tsp. black pepper + 1/2 tsp. paprika What to do:
1. Preheat oven to 375°F. Coat a 3-quart casserole dish with cooking spray.
2. In a large skillet, heat oil over medium heat and saute onion 2 to 3 minutes. Add ground beef and cook 4 to 6 minutes, or until browned. 3. In a large soup pot, cook noodles according to package directions; drain well and return noodles to pot. Add ground beef mixture and remaining ingredients, except paprika; mix well. Place in prepared casserole dish and sprinkle with paprika. 4. Cover and bake 25 to 30 minutes, or until heated through. Note: Amish Country Casserole made Mr. Food's reader favorites list for 2010! Recipe and Image from the Mr. Food Test Kitchen © 2018 Ginsburg Enterprises Incorporated. All rights reserved. For more great recipe ideas, visit mrfood.com. |